Top that

 

TOP THAT TOP RAMEN

Ingredients

3 cups water

Package of soy noodles (I use Shirataki Tofu Noodles)

Frozen peas (maybe frozen carrots if you’re rich)

3 tsp Better than bouillon or bouillon

1. Mix bouillon into hot water.

2. Pour peas and noodles into your broth.

3. It’s done when the peas aren’t cold.

Image

I like mine with hot sauce and lime juice.

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